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Skimmed Milk Powder

Skimmed Milk Powder Description

Skimmed Milk Powder Specification

Milk Fat: Max 1.25 %

Moisture: Max 4.00 %

Protein: Min. 35.00 %

Minerals: Max 8.00 %

Titrable Acidity: Max .015 %

WPNI: 1.51-5.99mg/gm

Plate Count: Max 20,000/gm

Coil form, Salmonella, Yeast, Staphylococci: Absent